Wok and Entrees
Wok Stir-Fried with Basil Sauce
Classic style stir-fried with basil, sweet onion, long green bean, red chili pepper, Thai basil. Served with rice.
Wok Stir-Fried with Garlic Sauce
Choice of chicken, pork, beef or shrimp saute in garlic-soy sauce. Served with a steamed white rice.
Choice of protein, long green bean, and red chili paste stir-fried with kaffir-lime leaves. Served with rice.
Wok Stir-Fried with Ginger Sauce
Choice of protein, sweet onion, fresh ginger, red chili pepper, and soy bean sauce. Served with rice.
Wok Stir-Fried Mixed Greens
Choice of protein and mixed vegetable sauteed in oyster sauce. Served with rice.
Wok Stir-Fried with Broccoli in Oyster Sauce
Choice of protein: Pork, chicken, tofu, beef, shrimp or combination with broccoli saute in oyster sauce. Served with a steamed white rice.
$11.95 Chicken: $12.95 Pork: $12.95 Tofu: $12.95 Beef: $14.45 Shrimp: $15.45 Combination: $16.95 Seafood: $18.95
Deep fried fish filet with granny smith apple salad, cashew nuts, red onion, and cilantro.
$16.95 Garlic Sauce: $16.95 Sweet Spicy Chili Sauce: $16.95
Shrimp, fish filet, scallop, mussels, and squid stir-fried in chili garlic sauce, Serrano pepper, green bean, and basil.
(Kai Jiew Kai Sub) Thai Omelette with minced chicken
Thai Omelette with minced chicken, green onion. Served with rice.